Atlantic Salmon - Fillets by the Pound $19.95 Original price was: $19.95.$13.95Current price is: $13.95. Per Lb
Wild Coho Salmon Portions $8.95 ea
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Wild Spring Salmon – Fillets (per lb)

Original price was: $27.95.Current price is: $24.95. per lb

-11%

Out of stock

Sold per 7 oz portion1 servingCaught in the pacific north westShips frozen

Savour the mild, delicate flavour of our Wild Spring Salmon, known for its lighter-coloured meat and larger size. Choose from convenient 7oz portions or order by the pound to receive either 1-2 lb pieces or sides. Perfect for grilling, baking, or pan-searing, these options offer a tender texture and subtle taste that enhances any dish.

  • Mild, delicate flavour
  • Lighter-coloured meat
  • Wild-caught Pacific salmon
  • Available in 7oz portions or by the pound
  • Perfect for grilling, baking, and more
Wild Spring salmon

Nutrition Facts

Valeur nutritive

100 g par 100 g

Calories 190

% Daily Value*
% valeur quotidienne*

Fat / Lipides 12 g

16 %

Saturated / saturés 2 g

+ Trans / trans 0 g

10 %

Carbohydrate / Glucides 0 g

Fibre / Fibres 0 g

0 %

Sugars / Sucres 0 g

0 %

Protein / Protéines 20 g

Cholesterol / Cholestérol 60 mg

Sodium 50 mg

2 %

Potassium 350 mg

10 %

Calcium 40 mg

3 %

Iron / Fer 0.75 mg

4 %

Vitamin D 0 mcg

0 %

*5% or less is a little, 15% or more is a lot

*5% ou moins c'est peu, 15% ou plus c'est beaucoup

  1. Carefully Selected: We start by choosing only the finest wild-caught fish, sourced from the pristine waters of the Pacific. Each fish is inspected for quality, ensuring that only the best make it to your table.
  2. Expert Preparation: Our skilled fishmongers fillet the fish into perfectly cut pieces. This careful preparation preserves the fish’s natural texture and flavour.
  3. Vacuum Sealing: Each fillet is then vacuum-sealed to lock in freshness and protect the fish during freezing. This process ensures that the fish retains its premium quality, even after being frozen.
  4. Freezing: The fish is frozen solid in our freezers at -18°C, preserving its natural taste and texture. This thorough freezing process ensures that the fish remains as fresh as the day it was caught.
  5. Careful Packaging: Finally, the frozen fish is packed with frozen gel packs in insulated packaging. This ensures that the fish stays frozen during transit, arriving at your door in perfect condition, ready to be enjoyed.

Savour the Mild Flavour of St. Jean’s Wild Spring Salmon

Discover the mild, delicate flavour of St. Jean’s Wild Spring Salmon, sourced from the pristine waters of the Pacific. Known for its lighter-coloured meat and larger size, our Spring salmon is available by the pound, where you’ll receive 1-2 lb pieces or sides, perfect for any culinary creation.

Our Process:

Our Wild Spring Salmon is carefully hand-filleted and portioned to meet your cooking needs. The salmon is immediately frozen to preserve its freshness and natural taste. Each fillet or side is vacuum-sealed, ensuring it reaches your kitchen in peak condition, ready for grilling, baking, or pan-searing.

Why Choose St. Jean’s Wild Spring Salmon?

  • Mild, delicate flavour: Enjoy the subtle taste of Spring salmon, with its lighter-coloured meat and tender texture.
  • Versatile sizes: Order by the pound, receiving 1-2 lb pieces or sides, ideal for various recipes.
  • Wild-caught Pacific salmon: Responsibly harvested from the Pacific, guaranteeing a sustainable and high-quality product.

Whether you’re preparing a special dish or enjoying a healthy meal at home, St. Jean’s Wild Spring Salmon offers a mild, authentic taste that will delight seafood lovers.

Additional information

Weight1 lbs
Size

Fillet (per lb)

Species

Spring Salmon

Style

Raw

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