Experience the Bold Flavours of St. Jean’s Hot Smoked Seafood

Discover the deep, smoky taste of St. Jean’s hot smoked seafood, expertly prepared from premium wild-caught fish. Our hot smoking process fully cooks the fish while infusing it with rich, smoky flavours, creating a tender and flavourful product that’s perfect for any occasion. Whether you’re enjoying it on its own, adding it to salads, or serving it as part of a gourmet platter, our hot smoked seafood offers a bold and satisfying experience.

Our Selection of Hot Smoked Seafood

At St. Jean’s, our hot smoked seafood category features two standout products:

• Hot Smoked Albacore Tuna: Our hot smoked albacore tuna is known for its firm texture and deep, smoky flavour. This tuna is fully cooked and ready to eat, making it a convenient and delicious option for adding to salads, sandwiches, or enjoying straight from the package.
• Hot Smoked Coho Salmon: Enjoy the rich taste of hot smoked Coho salmon, a delicacy with a smooth texture and robust smoky flavour. Perfect for gourmet dishes or simply enjoyed on its own, this salmon is sure to please any seafood lover.

Why Choose St. Jean’s Hot Smoked Seafood?

Our hot smoked seafood is crafted using traditional smoking methods that enhance the natural flavours of the fish. Each piece is carefully prepared, hot smoked over natural hardwood, and vacuum-sealed to lock in freshness. Frozen immediately after preparation, our hot smoked seafood arrives at your door ready to be enjoyed, with all the bold flavours intact.

Free Shipping Across Canada

Enjoy the convenience of having our premium hot smoked seafood delivered directly to your home with free shipping on qualifying orders. We carefully package our products with frozen gel packs and insulated materials, ensuring they stay frozen during transit and arrive in perfect condition.

Explore our full selection of Hot Smoked Seafood and indulge in the rich, smoky flavours that St. Jean’s is known for.