Discover the Mild Flavour of St. Jean’s Wild Rock Cod
Experience the mild, delicate flavour of St. Jean’s Wild Rock Cod, a versatile fish that’s perfect for a wide range of culinary applications. Sourced from the cold, clean waters of the Pacific, our Rock Cod is known for its flaky texture and subtle taste. Whether you prefer convenient fillets or want to order by the pound, our Rock Cod is ready to bring delicious flavour to your table.
Our Process:
Our Wild Rock Cod is carefully hand-filleted and portioned to suit your cooking needs. The fish is immediately frozen to preserve its natural freshness and delicate flavour. Each fillet or piece is vacuum-sealed, ensuring it arrives at your kitchen in perfect condition, ready for grilling, baking, or frying.
Why Choose St. Jean’s Wild Rock Cod?
- Mild, flaky texture: Enjoy the delicate taste and flaky texture of Rock Cod, perfect for a variety of dishes.
- Versatile portions: Available in fillets or by the pound, offering flexibility for any recipe.
- Wild-caught Pacific Rock Cod: Responsibly harvested from the Pacific, ensuring a sustainable and high-quality product.
Whether you’re preparing a special meal or enjoying a quick weeknight dinner, St. Jean’s Wild Rock Cod offers a mild, authentic taste that will satisfy seafood lovers.